Historia de las Indias, volume 5
Title
Historia de las Indias, volume 5
Subject
The taste and significance of the peanut in Native American culture
Description
Spanish historian and missionary Bartolome de las Casas records his interactions with the native peoples of the West Indies, including their foods. In this excerpt, he describes specifically the taste and significance of the peanut, or maní.
Creator
Bartolome de las Casas
Source
[no text]
Publisher
M. Ginesta, University of Michigan
Date
1561
Contributor
Emily Grasso
Rights
Public domain
Relation
[no text]
Format
Digitized book
Language
Spanish
Type
Book, historical
Identifier
[no text]
Coverage
[no text]
Original Format
[no text]
Text
[no text]
Files
Citation
Bartolome de las Casas, “Historia de las Indias, volume 5,” Food origins, accessed September 12, 2024, https://tenochtitlan.omeka.net/items/show/25.